THE MILLENNIAL'S CHOICE: A NEW ERA FOR HR
The next generation gets plenty of bad press. They want it all and they want it now. Not only do they want a good salary from day one, but they also want to be able to tell you what you’re doing wrong. That’s the perception anyway.
With perception there’s always some truth; young people have grown up in the midst of a technological revolution which facilitates greater speed, flexibility and agility in everyday life. This undoubtedly informs their expectations at work. But what’s easy to forget is that much of what they want is really no different to generations before them.
Joseph Sung, Vice-Chancellor and President, The Chinese University of Hong Kong
David Baverez, author of Paris-Pekin Express
Sebastien Pivet, Quality Assurance and CSR Professional
Christine Raynaud, CEO, Morgan Philips Greater China
Amélie Breitburd, Chief Financial Officer, AXA Asia
Alex Watkins, Senior Designer, M Moser Associates
Stanislas Bocquet, Founder, PALO IT
Stephanie Villemagne, MBA Director & Associate Dean of Graduate Programs, CUHK Business School,
Sean O. Ferguson, Associate Dean of Masters Programs & Director of MBA Programs, HKUST Business School
Melina Lai, Director of Office of Careers & Placement Services, PolyU
Syed Asim Hussein, Co-Founder, Black Sheep Restaurants
Olivier Blum, Chief Human Resources Officer, Schneider Electric
HongKongEcho magazine Vol. 89
Despite being better known for building skyscrapers not sports centres, Hong Kong is nonetheless a sporting city. But is there a real business behind sport in Hong Kong?
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What does it mean to be a female entrepreneur in Hong Kong? The topic of women in business is one that's widely covered, but we wanted to take a different approach by getting to know the stories of some of the female entrepreneurs who are making their mark in Hong Kong. Their struggles, their failures, their triumphs.
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